The B.Sc. (Hons.) Agriculture program at Parshuram Mahavidyalaya is a four-year undergraduate degree designed to equip students with scientific knowledge, technical skills, and practical training in modern agriculture. Following a comprehensive curriculum, the program integrates subjects such as agronomy, soil science, horticulture, agricultural economics, plant breeding, plant protection, and animal husbandry.
With a strong emphasis on sustainable agriculture, advanced farming techniques, and rural development, the course prepares students to address real-world challenges in food production, environmental conservation, and agri-entrepreneurship. Students learn both traditional agricultural wisdom and cutting-edge modern farming methodologies.
At Parshuram Mahavidyalaya, the program is delivered by a team of qualified and experienced faculty members supported by well-developed experimental farms, greenhouses, and modern laboratories. Students actively participate in crop production practices, research-based projects, and community-based agricultural extension activities that enhance their hands-on learning experience.
Located in a region ideal for agricultural education, Parshuram Mahavidyalaya provides an excellent environment for comprehensive learning, blending academic excellence with practical field experience. Graduates of this program are well-positioned for careers in government services, agri-based industries, research institutions, or pursuing higher studies in agricultural sciences.
Rigorous and updated curriculum designed to meet industry standards and develop critical thinking skills
Highly qualified professors with extensive academic and agriculture industry experience
State-of-the-art laboratories, experimental farms, greenhouses, and learning infrastructure
Comprehensive placement assistance and career guidance for government and private sectors
Hands-on experience in field work, research projects, and community extension programs
Emphasis on sustainable agriculture and modern agri-tech solutions for future farming